|
Indian Curry Night.... Saturday 27th
August 2011...Bookings Essential.... Enjoy the flavours of curries.
Curry Night Menu
Other
details on events page........
One of the region's most remarkable hotels,
the Tatong Tavern has gained national recognition through released coffee
table book. The work of author David Carr and photographer Ned Meldrum,
Counter Meal - A Slice of Australian Life.
The Tavern is one of 32 Australian hotels
featured in the 320-page publication, which seeks to celebrate top quality
meals in congenial and unique atmospheres. The spread on the Tudor-style inn
includes stories on a few of the township's many characters, and details
the Tavern's remarkable history. The Tavern Bar recreates the warm cosy
atmosphere of a traditional English country pub, complete with log fires,
comfortable seating and fabulous beer.
The Tavern restaurant boasts hearty meals
most days of the week and with a diverse menu crammed solid with mouth
watering food we cater to the most discerning of tastes, catering for
everyone right down to the youngest members of your family. Bar meals, pub
lunches, 3 course meals accompanied by your favourite beer, wines, spirits
or soft drinks.
Beers you will find on tap at the Tatong
Tavern include Carlton Draught, Victoria Bitter, Cascade Premium Light and
Pure Blonde.
A variety of other beers are offered in cans
and mid neck bottles that include Boag Premium,
Tiger beer from Singapore, Stella Artois from Belgium and one of Mexico's
finest beers, Corona.
Call us on (03) 5767 2210 or email bronwyn@tatongtavern.com
Come in and try our Restaurant Menu with a
drop of your favourite wine or beer.
|
